Bread knife from EGO has a very convenient handle with a well-balanced and angled design for optimum cutting performance.
The knives have excellent edge performance which provides incredibly sharp edges, excellent strength, high hardness and high resistance to corrosion. Very easy to sharpen again to regain its incredible sharpness.
Characteristics
- Bread knife 20 cm
- HRC: 58±2
- Handles made of stainless steel and G10
- 15° sharpening angle
- Balance point: Center
- Made in Norway by Wilfa
- Approved by professional chefs
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